What if we could eat a meal comprised of food we have grown ourselves, irrigated with water drawn from our own land and cooked using power generated on our own property? Jarrod Lyman explores how simple technology can make a substantial and live-saving impact for people around the world who need it most. During the day Jarrod Lyman is the communications specialist for Oregon’s Mt. Hood Territory, where he manages a social media following of more than a quarter million. He also works withPterofin, a clean energy startup that uses the simple concept of biomimicry to solve complex clean energy problems. At all times he’s an avid geek and lover of nerdy socks. This talk was given at a TEDx event using the TED conference format but independently organized by a local community. Learn more at http://ted.com/tedx

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